Avocado and bacon zoodles

Author: WildAJA

Evaluate:	0
Difficulty:	0

Ingredients:

Number of portions: 4

big ripe avocado

chopped jalapeño, seeds removed

1 Clove(s)

garlic

2 Tablespoon(s)

freshly squeezed lime juice

2 Tablespoon(s)

chopped fresh cilantro

1 Tablespoon(s)

avocado oil

1/8 to 1/4 Teaspoon(s)

chipotle powder or chili powder

Acc. to taste

salt and black pepper

2 to 4 Tablespoon(s)

water

medium zucchini

slices bacon, cooked crisp and crumbled (free from nitrate, sugar and additives)

Preparation:

Preparation time: <15 min.

In a blender or food processor, combine avocado, jalapeño, garlic, lime juice, cilantro, avocado oil, chipotle or chili powder, and salt and pepper. Blend until smooth. Add water a few tbsp at a time and continue to process until a thick but pourable consistency is achieved.
Cut zucchini with a spiral cutter. Cook uncovered in the microwave for 1 or 2 minutes on high, until hot and just tender.
Divide zucchini among 4 plates and top with avocado sauce and crumbled bacon. Serve warm.

Author: WildAJA

Report recipe

More recipes

Snowballs

Creamy cauliflower sauce

Egg Muffins

Roasted Broccoli

<script>
// Get all elements with the class "yasr-multiset-visitors-rater"
const elements = document.querySelectorAll('.yasr-multiset-visitors-rater');

// Attach a click event listener to each element
elements.forEach(element => {
  element.addEventListener('click', () => {
    // Wait for 1 second before clicking the ".yasr-send-visitor-multiset" element
    setTimeout(() => {
      const targetElement = document.querySelector('.yasr-send-visitor-multiset');
      if (targetElement) {
        targetElement.click();
      }
    }, 1000);
  });
});

</script>